Mangoes of India are well famous in the world for its sweetness, richness and flavor, The land of India is the largest producer of mangoes and most important fruit of the country. Most popular types of mangoes in India are Alphonsos,Badami,Chausa and Dasheri other famous varieties of mango includes Bombay Green, Amrapali, Kishenbhog, Mankurad,Pairi and Fazli. Top 30 varieties of mangoes in India.
The Alphonso Mango is one of the best Variety Mango found in India in terms of sweetness, richness and flavor. Maharashtra region of Ratnagiri, Raigad, and Konkan are the only place in western part of India where Alphonso Mango are cultivated and also one of the most expensive kinds of mango in India.
Dasheri is delicious variety of mango basically grown in North parts of India, Its one of the very famous variety of mango in north India. Malihabad in Uttar Pradesh of North India is the largest producer of Dasheri mango and most popular variety of Dasheri along with other varieties of mangoes such as Chausa, Fazli, Lucknowa, Jauhari and Safeda. In regard of taste & popularity Dashehari mangoes are one of the “mother” mango varieties in the country
Kesar
One of the sweetest varieties of the mangoes, it is called “Queen of
Mangoes”. This mango is generally grown in the Gujarat and Maharashtra
regions of India. It is oozing with sweetness and fragrance. It has a unique
sweet taste. Kesar is characterized by its golden color with green
Overtones.
Chausna
Chausna is the mouth- watering variety that is produced in north Indian region and largely exported to European countries. Its name was given by Sher Shah Suri, the Sultan of the Muslim Suri empire from 1540 to 1545. Because the chaunsa variety was his favorite, it’s hailed as “the king of mangos.” it got thick golden yellow skin, large shelf life and strong aromatic taste
regions of India. It is oozing with sweetness and fragrance. It has a unique
sweet taste. Kesar is characterized by its golden color with green
Overtones.
Chausna
Chausna is the mouth- watering variety that is produced in north Indian region and largely exported to European countries. Its name was given by Sher Shah Suri, the Sultan of the Muslim Suri empire from 1540 to 1545. Because the chaunsa variety was his favorite, it’s hailed as “the king of mangos.” it got thick golden yellow skin, large shelf life and strong aromatic taste
Langra
Uttar Pradesh, Bihar, Haryana, Madhya Pradesh, Odisha, West Bengal and Punjab
The most popular North Indian variety of mango is the Langra. It is believed to derive its name from the Hindi word “Langra” (meaning lame), as it first appeared in the orchard of a lame man in Varanasi, Uttar Pradesh. It is a oval-shaped mango with greenish-yellow colour. Langra is a juicy variety with a very sweet taste. It has fibre less pulp and taste delicious.
The most popular North Indian variety of mango is the Langra. It is believed to derive its name from the Hindi word “Langra” (meaning lame), as it first appeared in the orchard of a lame man in Varanasi, Uttar Pradesh. It is a oval-shaped mango with greenish-yellow colour. Langra is a juicy variety with a very sweet taste. It has fibre less pulp and taste delicious.